Healthy Fajitas

Recipe modified by Strive for Wellness^®

Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 4 (Size: 2 fajitas)

Directions:

1. Preheat oven to 425 degrees F. Spray large sheet pan with non-stick cooking spray, and set aside.
2. In a large bowl, whisk together lime juice, ground cumin, garlic powder, chili powder, salt, pepper and olive oil.
3. Add chicken, bell pepper and onion strips to seasoning mixture. Toss to combine.
4. Spread contents of bowl onto greased sheet pan. Roast at 425 degrees F until chicken is fully cooked and bell pepper/onion reach desired tenderness (approximately 15 minutes, dpending on thickness of chicken strips).
5. Remove meat and vegetables from oven and serve immediately with warm tortillas and desired toppings.

Note: Calorie information includes a tortilla; however, calories and nutrients vary based on brand and size of tortilla used. Garnish is not included in calorie information.